|
|
|
|
||
|
1 package of Hot Roll Mix, follow instructions on the box and let rise for an hour. Split in two and roll thin. Top with a layer of imported ham, mozzarella cheese, hard salami, provolone cheese, pepperoni, onions, and green pepper. About 1/4 pound each per roll, thin sliced. Roll like a jelly roll. Bake 35 minutes at 350. |
||||