Sweet Pickles
Luvie Dickinson
25-30
small
Cucumbers - cover with boiling water, repeat for 3 days
8
CUP
Sugar
1
QT
Vinegar
2
TBL
Pickling Spice in cheesecloth
5
TSP
Pickling Salt
Mix and boil all except cucumbers. On the fourth day, cover cucumbers with syrup.
Drain off syrup and boil for days five and six.
On the seventh day, drain syrup and boil, pack the cucumbers in jars and cover with syrup. Hot Pack.
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