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3 | Qts | Cucumbers - thin slice, sprinkle with salt, set 2 hours | ||
5 | Cup | White Sugar | ||
1 | Cup | Brown Sugar | ||
1 | tsp | Celery Seed | ||
1 | tsp | Mustard - powder | ||
a few whole cloves | ||||
1 | tsp | Turmeric | ||
1 | Onion | |||
1 | Green Pepper - fine chopped | |||
Rinse cucumbers and pack in jars. Mix rest of above and cover with vinegar, boil 10 minutes or less. Hot Pack. |
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